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21111 Lakeshore Road

Ste. Anne-de-Bellevue,

QC H9X 3V9 

Macdonald Campus, McGill University

Mythbuster Monday #17: Non-Dairy Milks

THE CRAZE FOR NON-DAIRY MILK AND HOW TO MAKE IT- OAT MILK **PLUS, BONUS RECIPE** Within the past couple of years, there has been an increase in demand for non-dairy milk alternatives, such as soy milk, oat milk almond milk etc… It is becoming more mainstream in grocery stores, cafes, and restaurants. Also, due to the increasing popularity of plant-based diets, these alternatives let us enjoy our usual foods without sacrificing the taste or animals! So, why are people switching to these alternatives? Many people turn to these alternatives because of diet sensitivities or dietary restrictions, or they are concerned about the negative effects of dairy production on our health and the environmen